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Making Machines of Animals: The International Livestock Exposition – eBook
Neal A. Knapp
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Greenhalgh’s Animal Nutrition (8th Edition) – eBook
J.F.D. Greenhalgh
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Brenner’s Encyclopedia of Genetics (2nd Edition) – eBook
Sydney Brenner
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The Very Healthy Cat Book: A Vitamin and Mineral Program for Optimal Feline Health – eBook
Wendell O. Belfield
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Vermicomposting for Sustainable Food Systems in Africa – eBook
Hupenyu Allan Mupambwa
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Wardlaw’s Contemporary Nutrition (11th Edition) – eBook
Anne M. Smith
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Wardlaw’s Perspectives in Nutrition: A Functional Approach (2nd Edition) – eBook
Carol Byrd-Bredbenner
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The Oxford Companion to Food (3rd Edition) – eBook
Alan Davidson
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Food Processing, Biochemistry and Agriculture – eBook
Sara Diana Garduno Diaz
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Functional Foods and Beverages: In Vitro Assessment of Nutritional, Sensory and Safety Properties – eBook
Mario Ferruzzi
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Sustainable Food Waste-to-Energy Systems – eBook
Callie W. Babbitt
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Air Quality and Livestock Farming – eBook
Thomas Banhazi
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Sugarcane Biorefinery, Technology and Perspectives – eBook
Fernando Santos
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