Nutritional Foundations and Clinical Applications (7th Edition) – eBook

Focusing on nutrition and nutritional therapy from the nurse’s perspective, Nutritional Foundations and Clinical Applications: A Nursing Approach 7th Edition (PDF) takes a wellness approach based on health promotion and primary prevention It offers guidelines with a human, personal touch. Using first-hand accounts to show how nutrition principles apply to patients in real-world practice. This new Seventh Edition incorporates the most current guidelines and information on key nutrition topics and expanded coverage on the role of inflammation in common diseases. A favorite of nursing students and instructors, this leading nutrition textbook promotes healthy diets and shows how nutrition may be used in treating and controlling diseases and disorders.

• Key terms and a glossary make learning essential vocabulary and concepts easy.
• Teaching Tool boxes include strategies for providing nutrition counseling to patients.
• Health Debate boxes prepare you for differing opinions or controversies about food, nutrition, and health concerns.
• Applying Content Knowledge and Critical Thinking/Clinical Applications case studies help you learn to apply nutrition principles to real-world practice situations.
• Personal Perspective boxes offer first-hand accounts of interactions with patients and their families, demonstrating the personal touch for which this ebook is known.
• Social Issue boxes emphasize ethical, social, and community concerns on local, and national, international levels to reveal the various influences on health and wellness.

What’s New In Nutritional Foundations and Clinical Applications 7E:

• Additional Nursing Approach boxes analyze realistic nutrition case studies from the perspective of the nursing process.
• Expanded coverage of inflammation highlights its pivotal role in conditions such as cancer, heart disease, obesity, and diabetes.
• Enhanced coverage of health literacy equips you with strategies for enhancing patient education for those with low literacy skills.
• Thoroughly updated content incorporates the latest dietary guidelines and current information on topics such as nutrition during pregnancy, good vs. bad fats, microbiota/probiotics/prebiotics, and more.
• Cultural Diversity and Nutrition sections in each chapter highlight health issues and eating patterns related to specific ethnic groups to help you approach, interview, and assess patients from diverse populations.

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NOTE: This product only includes the PDF eBook of Nutritional Foundations and Clinical Applications: A Nursing Approach, 7th Edition. No access codes are included.